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Maker's on Market October 1st HOLIDAY KICK-OFF - Outdoor Event

Regular price $45.00 USD
Regular price Sale price $45.00 USD
Sale Sold out
Shipping calculated at checkout.
Maker's on Market October1st - Outdoor Craft Event
10:30am-6:00pm
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Contact Info: 
    The Withered Barn
    3644 Market Road
    Homedale Idaho 83628
    Store: (208) 337-1609
    Email: info@thewitheredbarn.com

We are located at The Withered Barn 3644 Market Road Homedale, Just off Highway 95

We are located on appx. 200 acres surrounded by Hop Fields and Our location is easily accessible for local residents as well as visitors attending from afar, with plenty of parking.

The event is SMOKE FREE (including Vape) and PET FREE

Event hours are listed on the individual application forms

The event manager designates the placement of all vendors. Those who attended the previous event will be given consideration for their same location. The event manager CANNOT GUARANTEE any specific location to any vendor. 

The venue will be open for set-up beginning at 7 a.m. the day of the event. We can not accommodate day before set-ups!

Once your space is set-up all vehicles are to park in the designated 'vendor parking location.

Space Fees are listed on the individual Vendor Applications.  There are no Space Refunds, no exceptions. 

**We only allow one Direct Sales Rep per Company in each event.


**Vendors Are NOT Confirmed until application is properly completed, invoice sent & fee has been paid AND you have received a Approved Vendor Email. Be sure to Watch your SPAM Folder for our email correspondence

Generators for Food Vendors is allowed. Power is limited to two vendors on a FCFS basis and there will be an additional $35.00 fee.

All applicants expressly agree to release Mansisidor Farms, The Withered Barn, and their agents from all liability for injury, damage, or loss to persons or property.  Under Under Idaho Code Section 6-3004, Idaho Agritourism Law, There are risks associated with Agritourism locations which could lead to injury or death and you are assuming these risks.

All food vendors must provide a valid copy of their Health License/Permit. All vendors must complete the State ST-101, whether they have a valid sellers/resale permit or not. An online link will be provided within your confirmation email after the space fee is paid.  

Vendors are responsible for collection of their own customer payments, all booth supplies, and any liability insurance etc...

Respect and courtesy to vendors and patrons is required. Foul language will not be tolerated. Only one warning will be given. Event staff reserves the right to expel anyone not complying


X. . . . . . By signing and returning the appropriate application form the participant has agreed to abide by all of the above rules and regulation.

 

->COMPLETE THE APPLICATION<-

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